Situated in the heart of prime location of Bukit Timah, CAMACA opened it’s first cafe in Singapore at King Albert Park, where many Singaporeans have fond memories of their childhood and youth. With the rising awareness of the health benefits of restricting sugar consumption, CAMACA set it’s foot uniquely in Singapore offering delicious and healthy gelato and desserts — all preservatives and sugar free.
CAMACA also carries curated speciality coffee beans worldwide. With the health of patrons in mind, our coffee beans are roasted with special technique, retaining their best aroma property.
Already visited by numerous food bloggers and Singapore celebrities, CAMACA continues to pursue meaningful guilt-free indulgence experience and looking to open more outlets in near future.